Satay Vegetable Tofu Curry (Frozen) (GF)

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What can we say? This satay curry is super delicious and might just leave you pondering whether to lick the plate clean!

Who doesn't love satay?! Vegan Mama's Satay Vegetable Tofu Curry is packed with all the nutrients of a variety of vegetables and a big protein hit of tofu, chickpeas, and peanuts! 

All ingredients are gluten free. :)

Ingredients: Eggplant; Tofu; Mushrooms; Chickpeas; Coconut Milk; Capsicum; Onion; Spinach; Peanut Butter; Coconut Oil; Garlic; Ginger; Tomato Paste; GF Soy Sauce; Lemongrass; Chilli; Galangal; Palm Sugar; Soya Bean Oil; Salt, Shallot, Cumin, Coriander Seed & Root; Kaffir Lime; Yeast Extract; Sugar, Lime


Satay Vegetable Tofu Curry is delivered frozen. For best results, thaw meal in refrigerator and heat as directed. 

Add this item and place your order by Monday 1pm for delivery within our Sydney delivery zone by the following Wednesday.


Veggie & Tofu Satay

 Serves: 1          Serving Size: 260

Information is satay only without rice

Per Serving
Per 100g
   1230 kJ
     475 kJ
    14.0 g
     5.4 g
Fat, total
    17.9 g
    6.9 g
 - saturated
    10.7 g
    10.7 g
    15.9 g
     6.1 g
 - sugars
      8.7 g
     3.3 g
   785 mg
   302 mg



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  • 5

    Posted by Rosie on 25th Jan 2019

    This is my husband's new favourite. Absolutely delicious.